Our ingredients

find out about our ingredients

kaia naturals NEVER test their products on animals, kaia is an approved member of PETA and listed on their caring consumer website.

kaia naturals products do not contain: Alcohol, Synthetic Fragrance, Parabens, Sulfates

In cosmetic labeling, the term "alcohol" used by itself, refers to ethyl alcohol. Cosmetic products, including those labeled "alcohol free", may contain other alcohols, such as cetyl, stearyl, cetearyl or benzyl alcohol. These are known as fatty alcohols, and their effects on the skin are quite different from those of ethyl alcohol or Isopropyl alcohol, which are drying on the skin. Fatty alcohols, which do not dry the skin and are aliphatic alcohols derived from natural fats and oils, originating in plants, but also synthesized in animals and algae.

Essential Oils:

Ingredients:

Water/Agua, Acacia Gum : derived from the acacia tree and is soothing to the skin, Xantham gum: naturally fermented corn sugar, Canadian organic honey : an emollient and nutrient with antioxidant and anti-microbial properties with the ability to absorb and retain moisture, Sodium Stearoyl Lactylate: a food grade emulsifier used in baked goods, Cetyl Alcohol : a fatty alcohol from plant oils with emulsifying properties, Sunflower Seed Oil: the extract from sunflower seeds, a rich emollient high in linoleic and oleic essential fatty acids and vitamin E, Sodium Lauroyl Oat Amino Acids, extremely mild cleansing agent which is skin friendly and derived from oats, Panthenol: A moisturizer, derived from vitamin B5, with humectant-like properties that aid in skin absorption. Benzyl Alcohol : a naturally occurring essential oil with antimicrobial properties, Dehydroacetic Acid: Food grade preservative, which protects against bacteria and fungus, has an excellent toxicity profile and is non-formaldehyde forming, Salicylic Acid: Gently exfoliates the skin, reducing sebum build-up, Benzoic Acid: Food grade preservative, which protects against bacteria and fungus and occurs naturally in cherry bark, raspberries. Phenoxyethanol: Food grade preservative, non-formaldehyde forming. Benzethonium Chloride: Provides antimicrobial activity against fungi, mold and is a food-grade preservative.